Product Description: Xylose-13C5 (D-(+)-Xylose-13C5) is 13C labeled Xylose. Xylose (D-(+)-Xylose) is a natural pentose sugar that is catalyzed by xylose isomerase to form xylulose, which is a key step in the anaerobic ethanol fermentation of Xylose. Xylose can be used by microorganisms to produce fuels, chemicals, and bulk industrial enzymes. Xylose provides the substances and energy for cells, as a carbon source for the biosynthesis of high-value chemicals and biofuel. Xylose can be used to fully explore lignocellulose resources and provide a new direction for microbia fermentation[1][2][3][4].
Applications: Metabolism-protein/nucleotide metabolism
Formula: 13C5H10O5
References: [1]Russak EM, et al. Impact of Deuterium Substitution on the Pharmacokinetics of Pharmaceuticals. Ann Pharmacother. 2019;53(2):211-216./[2]Zhao Z, et al. Biochemical routes for uptake and conversion of xylose by microorganisms. Biotechnol Biofuels. 2020 Feb 1;13:21./[3]Wang XX, et al. The implementation of high fermentative 2,3-butanediol production from xylose by simultaneous additions of yeast extract, Na2EDTA, and acetic acid. N Biotechnol. 2015 Aug 3./[4]Bingyin Peng, et al. Bacterial xylose isomerases from the mammal gut Bacteroidetes cluster function in Saccharomyces cerevisiae for effective xylose fermentation. Microbial Cell Factories
May, 2015, 14:70./[5]Pengfei Li, et al. Construction of efficient xylose utilizing Pichia pastoris for industrial enzyme production. Microbial Cell Factories
February 2015, 14:22.
CAS Number: 1262683-58-8
Molecular Weight: 155.09
Research Area: Metabolic Disease
Target: Endogenous Metabolite;Isotope-Labeled Compounds