Background: Alpha-Lactalbumin is a protein responsible for the production of milk in mammalian species as part of lactose synthase, and is the primary protein found in mammalian milk.
Assay Range: 0.39 – 25 ng/ml
Assay Type: Sandwich ELISA
Detection Method: Biotinylated-Streptavidin-HRP
Sample Type: milk
Contents:
Bovine alpha-Lactalbumin Pre-Coated 96-well Strip Plate, 1 each
Bovine alpha-Lactalbumin Standard, 125 ng/vial, 2 each
Bovine alpha-Lactalbumin Detection Antibody, 12 ml