Product Description: 2-Acetylfuran (Standard) is the analytical standard of 2-Acetylfuran. This product is intended for research and analytical applications. 2-Acetylfuran (2-Furyl methyl ketone), an important flavour compound or intermediate in foods, is isolated from essential oils, sweet corn products, fruits and flowers. 2-Acetylfuran also can be formed from glucose and glycine by Maillard reaction. 2-Acetylfuran can be used to synthesis Cefuroxime[1][2].
Formula: C6H6O2
References: [1]Wang Y, et al. Amino acid-dependent formation pathways of 2-acetylfuran and 2,5-dimethyl-4-hydroxy-3[2H]-furanone in the Maillard reaction. Food Chemistry. 2009 Jul 1; 115(1):233-237./[2]Banerjee R, et, al. Medicinal significance of furan derivatives: A Review . International Journal of Research in Phytochemistry and Pharmacology. 2015, 5(3):48-57.
CAS Number: 1192-62-7
Molecular Weight: 110.11
Research Area: Others
Target: Others;Reference Standards