Fructose-L-tryptophan, CAS 25020-15-9

Product Description: Fructose-L-tryptophan (Trp-Fru), an early Maillard reaction product formed from tryptophan and glucose[1].

Formula: C17H22N2O7

References: [1]Tanaka M, et al, Chichester CO. Nutritional consequences of the Maillard reaction. The absorption of fructose-L-tryptophan in the large intestine of the rat. J Nutr. 1975 Aug;105(8):989-94.

CAS Number: 25020-15-9

Molecular Weight: 366.37

Research Area: Others

Target: Biochemical Assay Reagents

• SKU: MEXHY-W585887-0
• Manufacturer: MedChemExpress
• Manufacturer SKU: HY-W585887-0
• Package Unit: Get quote
• Quantity Unit: STK