Carbohydrates

Carbohydrates

Carbohydrates are an essential component in the metabolism of all living organisms and, as a product of photosynthesis, carbohydrates make up around two thirds of the world's biomass. We offer a wide range of carbohydrates for research. Whether mono- or polysaccharides, glycerides or lipopolysaccharides, we have a comprehensive range of biochemicals as a basis for metabolomics, glycobiology/glycomics, microbiome and nutrition research.

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  1. D-Glucosamine, CAS 3416-24-8
    D-Glucosamine, CAS 3416-24-8
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    Sku SACSC-278917
    Manufact. Skusc-278917
    Packaging Unit10 g
  2. D-(-)-Arabinose, CAS 10323-20-3
    D-(-)-Arabinose, CAS 10323-20-3
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    Sku SACSC-278915D
    Manufact. Skusc-278915D
    Packaging Unit5 kg
  3. D-(-)-Arabinose, CAS 10323-20-3
    D-(-)-Arabinose, CAS 10323-20-3
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    Sku SACSC-278915C
    Manufact. Skusc-278915C
    Packaging Unit1 kg
  4. D-(-)-Arabinose, CAS 10323-20-3
    D-(-)-Arabinose, CAS 10323-20-3
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    Sku SACSC-278915B
    Manufact. Skusc-278915B
    Packaging Unit25 g
  5. D-(−)-Arabinose, CAS 10323-20-3
    D-(−)-Arabinose, CAS 10323-20-3
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    Sku SACSC-278915A
    Manufact. Skusc-278915A
    Packaging Unit250 g
  6. D-(-)-Arabinose, CAS 10323-20-3
    D-(-)-Arabinose, CAS 10323-20-3
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    Sku SACSC-278915
    Manufact. Skusc-278915
    Packaging Unit100 g
  7. Beta-L-Ribofuranose-1-acetate-2,3,5-tribenzoate, CAS 3080-30-6
    Beta-L-Ribofuranose-1-acetate-2,3,5-tribenzoate, CAS 3080-30-6
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    Sku SACSC-278766A
    Manufact. Skusc-278766A
    Packaging Unit25 g
  8. Beta-L-Ribofuranose-1-acetate-2,3,5-tribenzoate, CAS 3080-30-6
    Beta-L-Ribofuranose-1-acetate-2,3,5-tribenzoate, CAS 3080-30-6
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    Sku SACSC-278766
    Manufact. Skusc-278766
    Packaging Unit10 g
  9. Amikacin (free base), CAS 37517-28-5
    Amikacin (free base), CAS 37517-28-5
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    Sku SACSC-278692A
    Manufact. Skusc-278692A
    Packaging Unit5 g
  10. Amikacin (free base), CAS 37517-28-5
    Amikacin (free base), CAS 37517-28-5
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    Sku SACSC-278692
    Manufact. Skusc-278692
    Packaging Unit1 g
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