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Carbohydrates

Carbohydrates

Carbohydrates are an essential component in the metabolism of all living organisms and, as a product of photosynthesis, carbohydrates make up around two thirds of the world's biomass. We offer a wide range of carbohydrates for research. Whether mono- or polysaccharides, glycerides or lipopolysaccharides, we have a comprehensive range of biochemicals as a basis for metabolomics, glycobiology/glycomics, microbiome and nutrition research.

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  1. D-(+)-Cellohexose, CAS 2478-35-5
    D-(+)-Cellohexose, CAS 2478-35-5
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    Sku SACSC-221461A
    Manufact. Skusc-221461A
    Packaging Unit1 mg
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  2. D-(+)-Cellohexose, CAS 2478-35-5
    D-(+)-Cellohexose, CAS 2478-35-5
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    Sku SACSC-221461
    Manufact. Skusc-221461
    Packaging Unit5 mg
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  3. D-(-)-Tagatose, CAS 87-81-0
    D-(-)-Tagatose, CAS 87-81-0
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    Sku SACSC-221459A
    Manufact. Skusc-221459A
    Packaging Unit100 mg
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  4. D-(-)-Tagatose, CAS 87-81-0
    D-(-)-Tagatose, CAS 87-81-0
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    Sku SACSC-221459
    Manufact. Skusc-221459
    Packaging Unit10 mg
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  5. D-(-)-Lyxose, CAS 1114-34-7
    D-(-)-Lyxose, CAS 1114-34-7
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    Sku SACSC-221457
    Manufact. Skusc-221457
    Packaging Unit5 g
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  6. D-(-)-Fructose, CAS 57-48-7
    D-(-)-Fructose, CAS 57-48-7
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    Sku SACSC-221456B
    Manufact. Skusc-221456B
    Packaging Unit5 kg
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  7. D-(-)-Fructose, CAS 57-48-7
    D-(-)-Fructose, CAS 57-48-7
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    Sku SACSC-221456A
    Manufact. Skusc-221456A
    Packaging Unit500 g
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  8. D-(-)-Fructose, CAS 57-48-7
    D-(-)-Fructose, CAS 57-48-7
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    Sku SACSC-221456
    Manufact. Skusc-221456
    Packaging Unit100 g
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  9. D-(-)-Erythrose, CAS 583-50-6
    D-(-)-Erythrose, CAS 583-50-6
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    Sku SACSC-221455A
    Manufact. Skusc-221455A
    Packaging Unit1 g
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  10. D-(-)-Erythrose, CAS 583-50-6
    D-(-)-Erythrose, CAS 583-50-6
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    Sku SACSC-221455
    Manufact. Skusc-221455
    Packaging Unit250 mg
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